Pages

Wednesday, January 30, 2013

My love for Stollen bread




Stollen is a traditional German cake, usually eaten during the Christmas season, when it is called Weihnachtsstollen or Christstollen.

Stollen Bread is my new favorite holiday treat.  Here's an old picture of a freshly dusted loaf from early December.  I sort of like the way it is almost too dark but you can still see the fine textures on the side.  Oh, and that enormous plate of cookies in the background.  It seems I always post about beer and snacks, I swear I have a vegetable now and then.

Stollen is a traditional German cake, usually eaten during the Christmas season, when it is called Weihnachtsstollen or Christstollen.

No comments:

Post a Comment

Thanks for commenting, you rock!